Montgras Quatro red blend
Color: Deep ruby red
Nose: In the nose berries, black cherry, flowers, with a nice combination of vanilla and toast from the oak aging.
Taste: Elegant layered taste with some scents of oak, red fruit such as cherry, some spices and smooth.
Pairing: Delicious with grilled meat, beef with mashed potato and BBQ at the beach.
Region: Colchagua Valley
Grape: cabernet sauvignon | carmenere | syrah | malbec