Color: Purple red color.
Nose: A beautiful bouquet of ripe black cherries, plums, a light earthy hue, and a subtle hint of vanilla.
Taste: Nuances of black fruits such as cherries and blackberries that are interspersed with notes of light spices, toffee, and something of vanilla. The aftertaste is ripe and silky with very subtle tannins.
Pairing: Dishes with chicken or an Italian pasta.
Region: Central Valley